Thursday, November 26, 2009


Lissa had asked her kids how to cook a turkey so while I took a break between making finger foods and pies I asked my kids and here are their answers.

The little one started out with -you get four strikes in a row.

Me: What?

Her: You know in bowling?

Me: What?

Her: it might be a trick question

Me- after explaining that no in fact I really wanted to know how she would cook a turkey I got this answer.

Her: You go hunting, you see it {turkey} and punch it in the nose.
Then you run to the car and get a gun.
Shoot it and tie a rope around it's neck.
Then you put it in the truck, take it home
and peel the fury skin off of it.
Clean it.
Cook it in the oven at 450 degrees for 2 hours.
Add a little seasoning and salt and pepper the serve.
-She is the chef of the family-
Oldest's answer- Buy a precooked one from Kroger, put it in the oven and ask grandma what to do next... She is our doctor of the family
D's answer- IDK... no clue, ? put it in the oven? (if it isn't canned ravioli then he doesn't know)
D's friend Mr. E- No idea maybe cook it on 450 degrees
Jump over to Lissa and check out her kids cooking skills. I guess we need to get busy or guess what we are eating when we are 80 years old visiting the kids for dinner.

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